There are literally billions of pizza places in Apgujeong (too much hyperbole?) Ok, but there are too many pizza places to eat at them all without going broke and having cheese fatally block my arteries and choke the life out of me, so I have narrowed it down to the best two in the Rodeo area - The Kitchen and Grano. They are within a block of each other and both owned by Italian chefs. Which one is better? Much like any good dish, pizza was born of poverty and has risen to the ranks of gourmet. These two places are of the latter sort, the wonderful pinnacle of what is possible.